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EXECUTIVE SUMMARY

Service Innovations represents over 50 wineries & breweries, mostly from California, with some Oregon & Washington State brands, for export sales primarily to the Caribbean and Latin America. It has developed over the past sixteen years a distribution network of over 60 importer/distributors in more than 25 countries, serving hundreds of the top restaurant & resort accounts and wine stores in these countries. Service Innovations travels extensively throughout this region hand selling the wine brands represented, providing education to consumers and training to wait staff, and supporting its distributors to care for its brands.

There has been tremendous growth in culinary tourism in the Caribbean and Latin America building over the past 5-10 years, with many more resort properties and high-end restaurants being built throughout this territory. The very same people who are the customers of the premier wine brands in the United States make up the majority of tourists in these markets, and they increasingly demand the very best wines with which they are already familiar when they travel.

Representing the wine brands that it does, Service Innovations provides many benefits to the wineries it represents. The markets of the Caribbean and Latin America are increasingly competitive, with a long-standing relationship with Old World wines, a heavy influx of New World wines, and particularly more California wines trying to penetrate the market every day. With its portfolio, Service Innovations is able to obtain the mind share of the distributors and accounts in a way that stand-alone wineries have difficultly. Principals and Buyers have a one-stop shop to obtain the wine supply they need. Distributors and Accounts have support, in their country, for the placement and sales of the wines in the portfolio, at a fraction of the cost wineries would incur if they attempted it on their own.

Patrick Burke handles marketing & sales in the region, traveling to most markets twice a year, and hosting in California hundreds of distributor and account principals and staff. Mr. Burke has 25 years experience in production & service management and sales. For nearly 20 years Mr. Burke has traveled abroad working in international sales & operations. He earned bachelor degrees in both Political Science and Broadcast Communications & Marketing from San Francisco State University. Scott Irby handles all corporate matters and supplier & logistical issues stateside, with some travel to the markets served. Mr. Irby has over 35 years of business management experience. He earned his MBA from the University of California, Berkeley and his BA in Business Management from Humboldt State University. Additionally, Service Innovations has contract sales assistance, accounting, and legal services as needed to support its wineries and distributors.

 

SERVICE INNOVATIONS, INC.

Service Innovations began its wine export business in 1995. Initial sales were into Costa Rica where it founded a distribution company when the distributors available at the time were unwilling to invest in California wines. Placement of its initial brands was swift and soon the long-established distributors in the country were interested in taking over sales of the wines.

Following research into and interviews with the interested distributors, Service Innovations selected a distributor to take over the brands it had placed in Costa Rica. The following year, sales were established throughout Central America, and the following year distribution began in Mexico and the Caribbean. Subsequently, sales have been established in the South American countries where it makes economic sense.

The portfolio of Service Innovations has grown by 1-2 wineries per year, at a rate that both respects the corporation's commitment to its current wineries, while keeping introductions of new brands at a rate that its distributors can absorb. Its distributors are always looking for a couple new brands each year, and by providing these options for them, the distributors can often select only from the recent additions to the Service Innovations portfolio.

As a "Contract Sales Representative", Service Innovations maintains a very unique approach to sales in its markets such as:

  • Selection of importer/distributors via in-country visits to research, interview, and select distributors who are the most capable and will care for and build its brands. Service Innovations believes it is not enough to only attend trade shows to meet with whoever happens to show up as many wineries do, and be limited to those individuals as the only sales solution in a country. Rather it works with the best of the best in each country to import and distribute its wine brands.
  • Focus on direct relationships not only with distributors in its countries, but lots of "face time" with individual accounts in the countries of its territory, and often consumers there, to create a pull for the wines that facilitate importation and sales of the wines in its portfolio. It is not a demand on distributors to sell its wines, rather, a partnership throughout the supply chain that creates robust sales of the wines it represents.
  • Service Innovations further balances its portfolio to both provide wines for the premium to ultra-premium consumer and to offer a broad range of wines to satisfy every palette.
  • Service Innovations has the resources to facilitate export sales, at every step of the sales continuum, from sampling the wines to get initial interest of distributors in a brand, to registration where needed, actually getting wines placed in specific house accounts, facilitating orders and shipping logistics, and collections on invoices due.

 

MARKETING AND SALES ACTIVITIES

Service Innovations can best be described as a Contract Sales Representative for its wineries. The focus is on taking the unique culture and approach of each of its wineries into the sales territory to tell the story that is unique to each winery. Emphasis is placed on facilitating a direct relationship between the winery and the distributors & accounts in the territory to encourage a partnership that results in the distributors seeing themselves as an extension of the winery in their country. Virtually every step in the marketing and sales activities is designed to support this approach:

  • Initial introductions of a new winery to its distributors typically occurs during the Spring sales calls in the countries of its territory, at a time that distributors are often reassessing their portfolio based on the most recent winter high season's sales results. Service Innovations unveils emerging changes in the brands the distributor carries, and presents any new wineries for the coming year.

  • Then during the Summer months when distributors are in their slow season, distributors, their staffs, and their accounts are hosted in California for education and introductions to its wine brands and winery principals. Service Innovations hosts in California well over 200 guests each year from its territory, touring the wineries, often at lunches & dinners hosted by the wineries. It is a wildly successful sales tool when they return to their markets to present wines to accounts and customers with a variation of, "Well, when I was at this winery earlier this year, we sampled a vertical of this wine and this vintage is exceptional".

  • The critical time of Fall is when final decisions are being made on distributors' portfolios and account menus. Service Innovations again visits the countries of the territory to assure that its wines stay in play and are selected for special promotions such as wines-by-the-glass, winemaker dinners, featured wines, etc.

 

WINERIES OF SERVICE INNOVATIONS, INC.

Service Innovations initially started with mid-tier wine brands that could both show the quality of California wine, while keeping the price competitive. That was in 1995 when the knowledge of California wines in Latin America was extremely limited. This brand and its price-point proved very successful at raising the awareness of the quality of California wines.

Soon the market became more accepting of higher priced premium and ultra-premium brands, so the brands added to Service Innovations' portfolio are increasingly the higher-tiered wines that are world renown and being demanded by the tourist and business sectors in the territory.

Wineries that do well in this environment are those that understand the challenges of initial introduction of their wines in the international marketplace, often with cultures that still honor old-world wine traditions, and in many cases political environments that disrupt commerce. International sales require consistent and long-term commitments by the wineries for stable pricing and consistent supplies, so that tough-won placements can be served reliably, often during annual high seasons different than that experienced domestically.

Service Innovations is fortunate to be involved with a select number of the leading wineries in California, Oregon, & Washington. These wineries have made a long-term commitment to the territory, realizing this region as having the most robust growth potential of the many international markets at the current time, with continuing expansion opportunities over the next 5-10 years. Successful wineries are consistent producers of premium and ultra premium wines, committing to firm product allocations for this market, providing samples for introduction of their brand & ongoing sales growth, supporting sales with POS materials for the market, and hosting distributors & key trade accounts during their visits to California.

 

DISTRIBUTORS OF SERVICE INNOVATIONS, INC.

Service Innovations works predominately with well-funded and long established importer/distributors who are focused on the wine trade and have a track record of exceptional customer service. Further, distributors must be well run administratively and communicate effectively with their customers and with suppliers alike. Although some distributors have been identified at wine shows and others by referral, most distributors were selected to represent wines in its portfolio based on research in their country as to those who best fit this criteria. Service Innovations approach is to first get to know the country, the business culture, & the distribution options there, and then work with the best-in-class distributor.

Over the past 16 years, Service Innovations has built a distribution network of more than 60 distributors in over 25 countries. Many distributors have been in business for decades, and even centuries. They share the commitment of long-term relationships to best support and build wine brands in their country. They are well versed in wines in general, and increasingly in California wines specifically. Most have sommeliers on staff to assist in building their wine programs.

Distributor commitment to the portfolio of Service Innovations cannot be over-emphasized. Many of the brands it currently carries were either by request from a distributor, or if the distributor was contacted by a winery directly, the distributor replied they were willing to take the brand if the winery would work with Service Innovations. Why? With the thousands of wine brands available today, the distributors are constantly bombarded by winery sales reps. With Service Innovations' extensive portfolio, distributors have one point of contact for a wide range of California wines, affording it the mind share of the distributors. Additionally, with its unparalleled presence with the accounts and distributors in their country and logistical experience & support in California, Service Innovations builds with its distributors strong long-term partnerships that are not easily duplicated.